Fruity and bold with hints of funk, tea leaf and crushed yams. It has an intensely spicy finish.
■Rice Polishing Ratio: 55%
■Serving Guide: Slightly chilled or Room temperature
■Ingredients: Rice, Koji (Malted Rice)
■Rice Variety: Omachi
■Sake Type: Junmai Ginjo
■Brewery Name: Shiragiku Sake Brewery (Okayama)