Chocolate, bold, fruity, simple and elegant with hints of radish and lots of freshness, with a long persistent finish.
■Rice Polishing Ratio: N/A
■Serving Guide: Slightly chilled or Room temperature
■Ingredients: Rice, Koji (Malted Rice)
■Rice Variety: Yamadanishiki
■Sake Type: Junmai Ginjo
■Brewery Name: Kiyama Sake Brewery (Saga)