ISHIMARU SEIMEN

SANUKI THICK UDON 讃岐太うどん 500g

£6.32

ISHIMARU SEIMEN

SANUKI THICK UDON 讃岐太うどん 500g

SANUKI THICK UDON  讃岐太うどん  500g

£6.32

Sold out

DESCRIPTION

Thick Udon noodles originated from Sanuki region. Contains for 5 servings.

SERVING GUIDE

<How to cook>
1. Boil 2L of water in a large pot and put one packet, 167g,  of "Sanuki Thick Udon". Stire lightly.
2. Avoid the spill over by reducing the heat and cook 18 minutes for Zaru, 16 minutes for Kake. or 13 minutes for Kamaage Udon.
3. Pour them into zaru and wash with running cold water 2-3 times by hand. It will be ready after shaking off the liquid.

INGREDIENTS

Wheat flour[wheat], salt

NUTRITION

Per 100g
Energy: 348kcal
Protein: 8.2g
Fat: 1.0g
Carbohydrate: 76.6g
Sodium: 1.4g

SANUKI THICK UDON 讃岐太うどん 500g has a rating of 5.0 stars based on 2 reviews.

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