Clean, mineral and salty, with hints of sea breeze, vanilla and sweetness, elegant and simple with a fresh appealing note, some soft cheese on the finish. A very rare rice variety gives it a really interesting flavour and a long subtle finish.
■Rice Polishing Ratio: 60%
■Serving Guide: Slightly chilled
■Ingredients: Rice, Koji (Malted Rice)
■Rice Variety: Ginpu
■Sake Type: Junmai Ginjo
■Brewery Name: Hokkaido Mumin Village (Hokkaido)