MAEHARA SEIFUN

JOSHINKO (RICE FLOUR) 上新粉 250g

£4.44

MAEHARA SEIFUN

JOSHINKO (RICE FLOUR) 上新粉 250g

JOSHINKO (RICE FLOUR)  上新粉  250g

£4.44

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DESCRIPTION

"Joshinko" is a Japanese rice flour made from milled short grain rice while "Mochiko" and "Shiratamako" are both made from glutinous rice.  This product is made by 100% of "Uruchimai" in Japan.

SERVING GUIDE

Best for use in Dango, Kashiwa Mochi, Uirou, Tempura, Okonomiyaki, Manjyu and others.

INGREDIENTS

Uruchi rice

NUTRITION

Per 100g
Energy: 362Kcal
Protein: 6.2g
Fat: 0.9g
Carbohydrate: 78.5g
Sodium: 2mg

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