Key

  • Vegetarian
  • Gluten Free
  • Chilled
  • Organic
  • No MSG

Udon

Made of wheat flour, kneaded with salt and water, it's prepared in both hot and cold with Tsuyu(noodle soup, broth).  Sanuki Udon is one of Japan's most famous types of Udon noodles.
(About Sanuki Udon watch this)